Everchanging nature…
on display as the redbud tree changes its buds for leaves.
The toughness and
the beauty of this street side tree inspires me as it changes everyday in every possible
way.
#buddingtoleaves #redbud #redbudtree #trees
One Day Barista Training at the New Jersey Coffee School
Such a special experience and a reminder that most of the time, it’s later than you think. New Jersey Coffee School at the Monroe Center is closing in Hoboken after a 3-year run. They are now offering on-site training to their hospitality clientele, still a successful business, but no longer serving as a stand-alone training space. I enrolled in Day One of their 3-Day Barista training just before the closing was announced. I have probably done “the 10,000 hours” in food but my experience in beverages is limited. Specifically, I am looking to purchase an at home espresso maker and taking the class provided me with an overview of the equipment. Coffee’s definitely got its fix on us. I gained a better understanding of the history of coffee, farming, and the coffee production process, from bean to first sip. Matcha and Chai have reached a tipping point in the States with the class also exploring these relatively newer entries to the U.S. beverage scene. We mad...
Comments
Post a Comment