Onyx Stainless Steel Popsicle Mold Try & Review

Ice Pops or Paletas.

First try, without following directions. 😐

I used a Trader Joes organic berry mix, defrosted it, and blended it with Nutpods Original Unsweetened Non-Dairy Coffee Creamer. You could also use:  365 by Whole Foods Market, Organic Berry Blend, 10 oz, Frozen:  https://amzn.to/4gZvS63

Poured the blend into three of the molds. Don’t pour all the way to the top of the mold. Made a second blend with the berry mix, cacao and plain Greek yogurt. Poured those into the rest of the molds, total six.

Let the molds freeze with their lids (pictured) on top of a frozen food base (not strictly necessary, see picture) in the freezer. Just position them with room around them in the freezer. Froze overnight.

Tip: when you remove the ice pops from the freezer, a shower or bath in a little hot water for a moment makes the pops slip out of the mold easier.

Mine are a little crystalized but provided inspiration:  Gazpacho ice pops for dinner parties?  Iced coffee or iced chai tea latte pops for a brunch? 

These are a solid option:  https://amzn.to/4fztEI5



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